{"id":407,"date":"2024-09-09T14:21:03","date_gmt":"2024-09-09T14:21:03","guid":{"rendered":"https:\/\/menu.eleavouliagmeni.gr\/?page_id=407"},"modified":"2024-10-01T13:46:02","modified_gmt":"2024-10-01T13:46:02","slug":"menu-francais","status":"publish","type":"page","link":"https:\/\/menu.eleavouliagmeni.gr\/index.php\/fr\/menu-francais\/","title":{"rendered":"Menu-Francais"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"407\" class=\"elementor elementor-407\" data-elementor-post-type=\"page\">\n\t\t\t\t<div class=\"elementor-element elementor-element-287f948 e-flex e-con-boxed e-con e-parent\" data-id=\"287f948\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-1bca432 elementor-widget elementor-widget-text-editor\" data-id=\"1bca432\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h4><span style=\"text-decoration: underline;\"><strong>BRUNCH<\/strong><\/span><\/h4>\n<p><strong>\u0152UFS<\/strong><\/p>\n<p>Omelette&nbsp;<\/p>\n<p>3 \u0153ufs, Parmesan, prosciutto Cotto, champignons &amp; poivrons 10\u20ac<\/p>\n<p>Omelette Healthy&nbsp;<\/p>\n<p>Blancs d&#8217;\u0153ufs, dinde d&#8217;Isra\u00ebl, \u00e9pinards, avocat &amp; fromage cottage 11\u20ac<\/p>\n<p>Avocat sur Toast<\/p>\n<p>Pain d&#8217;\u00e9peautre, cr\u00e8me d&#8217;avocat, \u0153ufs poch\u00e9s ou brouill\u00e9s, tomates semi-s\u00e9ch\u00e9es &amp; chili 12\u20ac<\/p>\n<p>Kayanas&nbsp;<\/p>\n<p>Sauce tomate, \u0153uf, fromage Caprino, pastrami &amp; fromage Caprine 11\u20ac<\/p>\n<p>\u0152ufs B\u00e9n\u00e9dicte&nbsp;<\/p>\n<p>Brioche, 2 \u0153ufs poch\u00e9s, pancetta fum\u00e9e &amp; sauce hollandaise 10\u20ac<\/p>\n<p>\u0152ufs Royale&nbsp;<\/p>\n<p>Brioche, 2 \u0153ufs poch\u00e9s, stracciatella, saumon fum\u00e9, avocat &amp; sauce hollandaise 11\u20ac<\/p>\n<p>Croque Madame&nbsp;<\/p>\n<p>Pain au levain, Scarmozza, prosciutto Cotto, b\u00e9chamel, cr\u00e8me au Parmesan &amp; choix d&#8217;\u0153uf poch\u00e9 ou frit 13\u20ac<\/p>\n<p>\u0152ufs Brouill\u00e9s&nbsp;<\/p>\n<p>Dans un croissant au beurre, dinde d&#8217;Isra\u00ebl, pesto &amp; pistaches d&#8217;\u00c9gine 13\u20ac<\/p>\n<p>Extras \u0152uf poch\u00e9 ou frit +1.50\u20ac \/ \u0153ufs brouill\u00e9s +3\u20ac \/ avocat +1.50\u20ac Saumon +3\u20ac \/ bacon +1.50\u20ac \/ champignons \u00e0 la cr\u00e8me +1\u20ac<\/p>\n<p><strong>BOWL<\/strong><\/p>\n<p>Bowl Healthy&nbsp;<\/p>\n<p>Yaourt grec, fruits de saison, noix, canneberges, graines de lin &amp; miel 8\u20ac<\/p>\n<p>A\u00e7a\u00ef Bowl&nbsp;<\/p>\n<p>Banane, baies m\u00e9lang\u00e9es, fruits de saison, granola, beurre de cacahu\u00e8te, graines de pavot &amp; sirop d&#8217;\u00e9rable 10\u20ac<\/p>\n<p>Coconut Bowl&nbsp;<\/p>\n<p>Lait de coco, banane, ananas, miel, amandes, granola &amp; baies de goji 9\u20ac<\/p>\n<p><strong>SUCRERIES<\/strong><\/p>\n<p>Croissant Choco&nbsp;<\/p>\n<p>Avec cr\u00e8meux au chocolat au lait, caramel au beurre &amp; croquant aux noisettes 6\u20ac<\/p>\n<p>Croissant Pistache&nbsp;<\/p>\n<p>Avec cr\u00e8me mascarpone, praline de pistache d&#8217;\u00c9gine, pistache caram\u00e9lis\u00e9e &amp; sucre glace 6\u20ac<\/p>\n<p>Croissant Cheesecake \u00e0 la Fraise&nbsp;<\/p>\n<p>Avec cr\u00e8me cheesecake, confiture de fraises, citron vert &amp; amandes 6\u20ac<\/p>\n<p>Barre&nbsp;<\/p>\n<p>Avec chocolat blanc, beurre de cacahu\u00e8te &amp; noix assorties 3.50\u20ac<\/p>\n<p>Barre&nbsp;<\/p>\n<p>Avec chocolat au lait, orange &amp; noix assorties 3.50\u20ac<\/p>\n<p><strong>BOISSONS SP\u00c9CIALES<\/strong><\/p>\n<p>Expresso simple 3.8\u20ac&nbsp;<\/p>\n<p>Freddo expresso 4\u20ac&nbsp;<\/p>\n<p>Cappuccino simple 3.8\u20ac<\/p>\n<p>Freddo cappuccino 4.5\u20ac&nbsp;<\/p>\n<p>Cappuccino double 4.5\u20ac&nbsp;<\/p>\n<p>Caf\u00e9 filtre 2.5\u20ac&nbsp;<\/p>\n<p>Americano 4\u20ac&nbsp;<\/p>\n<p>Caf\u00e9 glac\u00e9 4\u20ac&nbsp;<\/p>\n<p>Cortado 4\u20ac&nbsp;<\/p>\n<p>Cold brew 4\u20ac&nbsp;<\/p>\n<p>Flat white 4\u20ac&nbsp;<\/p>\n<p>Matcha latte 4\u20ac&nbsp;<\/p>\n<p>Latte chaud\/glac\u00e9 4.5\u20ac&nbsp;<\/p>\n<p>Latte au matcha 4\u20ac&nbsp;<\/p>\n<p>Shot suppl\u00e9mentaire 0.8\u20ac | Chocolat chaud 4\u20ac<\/p>\n<p>Extras Lait d&#8217;amande\/d&#8217;avoine\/de coco +0.5\u20ac \/ shot d&#8217;expresso suppl\u00e9mentaire +1\u20ac \/ sirop +0.5\u20ac \/ lait +0.3\u20ac<\/p>\n<p><strong>BAR HEALTHY<\/strong><\/p>\n<p>Jus d&#8217;orange frais 4\u20ac<\/p>\n<p>Mix d&#8217;Agrumes&nbsp;<\/p>\n<p>Orange, pamplemousse rose, orange sanguine ou mandarine 4.5\u20ac<\/p>\n<p>D\u00e9tox&nbsp;<\/p>\n<p>Orange, carotte, gingembre, pomme 5.5\u20ac<\/p>\n<p>Smoothie des For\u00eats&nbsp;<\/p>\n<p>Fraise, framboise, myrtilles, miel, lait vegan 6\u20ac<\/p>\n<p>Garden Smash&nbsp;<\/p>\n<p>Concombre, \u00e9pinards, pomme verte, citron vert, gingembre 5.5\u20ac<\/p>\n<p>Sweet Disposition&nbsp;<\/p>\n<p>Banane, sirop d&#8217;agave, lait de noisette, pomme rouge, cannelle 5.5\u20ac<\/p>\n<p>The Boost&nbsp;<\/p>\n<p>Avocat, banane, beurre de cacahu\u00e8te, miel, lait de coco, baies 6\u20ac<\/p>\n<p><strong>BOISSONS<\/strong><\/p>\n<p>Eau min\u00e9rale naturelle (0.5L) 0.5\u20ac \/ (1L) 3.5\u20ac&nbsp;<\/p>\n<p>Boissons gazeuses 4\u20ac&nbsp;<\/p>\n<p>San Pellegrino (750ml) 7\u20ac&nbsp;<\/p>\n<p>San Pellegrino (250ml) 4\u20ac&nbsp;<\/p>\n<p>Bi\u00e8re 6\u20ac<\/p>\n<p>Service de 9h \u00e0 17h.<br><\/p>\n<p>&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;-<\/p>\n<h4><span style=\"text-decoration: underline;\"><strong>PANINI \/ FOCACCIA<\/strong><\/span><\/h4>\n<p>Di Santo&nbsp;<\/p>\n<p>Mortadelle \u00e0 la pistache, Parmesan Reggiano, pesto de pistache d&#8217;\u00c9gine, stracciatella &amp; m\u00e2che 10\u20ac<\/p>\n<p>Parma&nbsp;<\/p>\n<p>Prosciutto di Parma, mozzarella Fior di Latte, stracciatella, tomates &amp; roquette 12\u20ac<\/p>\n<p>Picante&nbsp;<\/p>\n<p>Ventricina, pesto Calabrese, Parmesan Reggiano, Ricotta &amp; roquette 10\u20ac<\/p>\n<p>Speck&nbsp;<\/p>\n<p>Cr\u00e8me de Gorgonzola, speck, balsamique vieilli, potiron r\u00f4ti &amp; basilic 10\u20ac<\/p>\n<p>Pastrami&nbsp;<\/p>\n<p>Pastrami de b\u0153uf, mayonnaise aux cornichons, Pecorino Sardo al Pepe &amp; laitue iceberg 11\u20ac<\/p>\n<p>Polo&nbsp;<\/p>\n<p>Filet de poulet bio, sauce Aioli, Parmesan Reggiano, roquette &amp; tomates semi-s\u00e9ch\u00e9es 10\u20ac<\/p>\n<p>Cotto&nbsp;<\/p>\n<p>Prosciutto Cotto, Ricotta, pesto au basilic &amp; tomate s\u00e9ch\u00e9e 10\u20ac<\/p>\n<p>Village&nbsp;<\/p>\n<p>P\u00e2te d&#8217;olive, tomate s\u00e9ch\u00e9e, feta &amp; salami de Lefkada 8\u20ac<\/p>\n<p>Porchetta&nbsp;<\/p>\n<p>Porchetta, Provola, oignon croustillant, coleslaw &amp; moutarde de Dijon 12\u20ac<\/p>\n<p>Tartufo&nbsp;<\/p>\n<p>Salami de Milan, mayonnaise \u00e0 la truffe, Pecorino \u00e0 la truffe &amp; oignons caram\u00e9lis\u00e9s 12\u20ac<\/p>\n<p>Burrata&nbsp;<\/p>\n<p>Burrata fra\u00eeche, pesto au basilic, tomates semi-s\u00e9ch\u00e9es &amp; salade verte m\u00e9lang\u00e9e 10\u20ac<\/p>\n<p>Melanzane&nbsp;<\/p>\n<p>Cr\u00e8me d&#8217;aubergines fum\u00e9e, fromage Caprino, chutney de tomates &amp; aubergines r\u00f4ties 9\u20ac<\/p>\n<p>V\u00e9g\u00e9tarien&nbsp;<\/p>\n<p>Poivron r\u00f4ti, courgette, ma\u00efs grill\u00e9, mayonnaise vegan, moutarde &amp; tofu 8\u20ac<\/p>\n<p>Saumon&nbsp;<\/p>\n<p>Saumon fum\u00e9 fait maison, cr\u00e8me aigre, concombre, roquette, citron confit, aneth &amp; Brie 12\u20ac (Suppl\u00e9ment caviar 15\u20ac)<\/p>\n<p>\u0152ufs Brouill\u00e9s&nbsp;<\/p>\n<p>\u0152ufs, dinde d&#8217;Isra\u00ebl, Fontina, roquette, mayonnaise aux herbes &amp; tomates semi-s\u00e9ch\u00e9es 10\u20ac<\/p>\n<h4><span style=\"text-decoration: underline;\"><strong>PINSA<\/strong><\/span><\/h4>\n<p>Margherita&nbsp;<\/p>\n<p>Stracciatella, sauce tomate San Marzano &amp; basilic 14\u20ac<\/p>\n<p>San Daniele&nbsp;<\/p>\n<p>Stracciatella, mozzarella Fior di Latte, sauce tomate San Marzano, tomates confites, prosciutto San Daniele affin\u00e9 24 mois &amp; roquette 18\u20ac<\/p>\n<p>Valentina&nbsp;<\/p>\n<p>Mozzarella Fior di Latte, sauce tomate San Marzano, Caprino, Finocchiona 17\u20ac<\/p>\n<p>Picante&nbsp;<\/p>\n<p>Mozzarella Fior di Latte, sauce tomate San Marzano, Spianata, Nduja &amp; roquette 16\u20ac<\/p>\n<p>Pistachio&nbsp;<\/p>\n<p>Mozzarella Fior di Latte, mortadelle \u00e0 la pistache, pesto de pistache d&#8217;\u00c9gine &amp; m\u00e2che 18\u20ac<\/p>\n<p>Funghi&nbsp;<\/p>\n<p>Mozzarella Fior di Latte, champignons de saison, Parmesan vieilli, \u00e9pinards &amp; huile de truffe blanche 16\u20ac<\/p>\n<p>Milano&nbsp;<\/p>\n<p>Mozzarella&nbsp;<\/p>\n<p>Fior di Latte, Scarmozza, salami de Milan &amp; oignons caram\u00e9lis\u00e9s 17\u20ac<\/p>\n<p>Polo&nbsp;<\/p>\n<p>Mozzarella Fior di Latte, filet de poulet bio, sauce Aioli, poivrons multicolores, Parmesan Reggiano &amp; roquette 17\u20ac<\/p>\n<p>Saumon&nbsp;<\/p>\n<p>Cr\u00e8me aigre, saumon fum\u00e9 fait maison, pur\u00e9e de potiron au basilic, fenouil &amp; aneth 17\u20ac (Suppl\u00e9ment caviar +10\u20ac)<\/p>\n<p>&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;-<\/p>\n<h4><span style=\"text-decoration: underline;\"><strong>MENU<\/strong><\/span><\/h4>\n<p><strong>SALADES<\/strong><\/p>\n<p>ROMANA&nbsp;<\/p>\n<p>Iceberg, lollo vert, filet de poulet, prosciutto croustillant, Parmesan &amp; sauce Aioli 16\u20ac<\/p>\n<p>BURRATA&nbsp;<\/p>\n<p>Tomates multicolores, crumble de caroube, oignon marin\u00e9, pesto de pistache d&#8217;\u00c9gine, citron &amp; mozzarella burrata 16\u20ac<\/p>\n<p>SALADE VERTE&nbsp;<\/p>\n<p>Feuilles de salade m\u00e9lang\u00e9es, saumon fum\u00e9 fait maison, fruits de saison, noix caram\u00e9lis\u00e9es, fromage Caprino &amp; vinaigrette aux agrumes 16\u20ac<\/p>\n<p>LENTILLES BELUGA&nbsp;<\/p>\n<p>Jeunes pousses d&#8217;\u00e9pinards, lentilles Beluga, concombre, fromage Caprino, tomates semi-s\u00e9ch\u00e9es, aneth &amp; vinaigrette \u00e0 l&#8217;avocat 15\u20ac<\/p>\n<p><strong>ENTR\u00c9ES<\/strong><\/p>\n<p>PLATEAU DE CHARCUTERIES ET FROMAGES&nbsp;<\/p>\n<p>Charcuteries, fromages, chutney fait maison, gressins &amp; noix 18\u20ac\/28\u20ac<\/p>\n<p>CARPACCIO DE B\u0152UF&nbsp;<\/p>\n<p>Carpaccio de b\u0153uf avec noisettes caram\u00e9lis\u00e9es, Parmesan, vinaigrette aux herbes, citron &amp; roquette 18\u20ac<\/p>\n<p>ARANCINI MILANESE&nbsp;<\/p>\n<p>Croquette de riz avec ossobuco, cr\u00e8me au Parmesan &amp; safran de Kozani 12\u20ac<\/p>\n<p>ARANCINI CHAMPIGNON&nbsp;<\/p>\n<p>Croquette de riz avec champignons de saison, mascarpone, cr\u00e8me au Parmesan &amp; truffe 11\u20ac<\/p>\n<p>PESCE CRUDO&nbsp;<\/p>\n<p>Ceviche de bar, fruit de la passion, mangue, concombre, chili 18\u20ac (Suppl\u00e9ment caviar +10\u20ac)<\/p>\n<p>VITELLO TONATO&nbsp;<\/p>\n<p>Veau finement tranch\u00e9, mousse de thon, c\u00e2pres &amp; citron 18\u20ac<\/p>\n<p>PROSCIUTTO E BURRATA&nbsp;<\/p>\n<p>Focaccia chaude, prosciutto San Daniele, mozzarella Burrata 19\u20ac<\/p>\n<p><strong>P\u00c2TES<\/strong><\/p>\n<p>SPAGHETTI POMODORO&nbsp;<\/p>\n<p>Avec sauce tomate San Marzano &amp; basilic 14\u20ac<\/p>\n<p>LINGUINE CACIO E PEPE&nbsp;<\/p>\n<p>Avec poivre noir &amp; Pecorino Romano (suppl\u00e9ment truffe 8\u20ac) 17\u20ac<\/p>\n<p>RIGATONI PESTO E PISTACHIO&nbsp;<\/p>\n<p>Avec pesto de pistache d&#8217;\u00c9gine, Ricotta, tomates semi-s\u00e9ch\u00e9es &amp; citron 17\u20ac<\/p>\n<p>FUSILLI CILENTANI BOLOGNESE&nbsp;<\/p>\n<p>Avec sauce bolognaise \u00e0 la viande de b\u0153uf vieillie &amp; cr\u00e8me au Parmesan 16\u20ac<\/p>\n<p>LINGUINE CON CAVIAR&nbsp;<\/p>\n<p>Avec beurre, citron vert &amp; caviar KALUGA Imp\u00e9rial 32\u20ac<\/p>\n<p><strong>DESSERTS<\/strong><\/p>\n<p>TIRAMISU&nbsp;<\/p>\n<p>P\u00e2te \u00e0 bombe, biscuits \u00e0 la cuill\u00e8re &amp; expresso 10\u20ac<\/p>\n<p>TIRAMISU PISTACHIO&nbsp;<\/p>\n<p>Cr\u00e8me de pistache, biscuits \u00e0 la cuill\u00e8re &amp; expresso 10\u20ac<\/p>\n<p>MARITOZZI PISTACHIO&nbsp;<\/p>\n<p>Brioche avec mascarpone, praline de pistache d&#8217;\u00c9gine &amp; sucre glace 9\u20ac<\/p>\n<p>CANNOLI&nbsp;<\/p>\n<p>Remplis de cr\u00e8meux au mascarpone, noisette caram\u00e9lis\u00e9e &amp; fruit de la passion caram\u00e9lis\u00e9 9\u20ac<\/p>\n<p><strong>BOISSONS<\/strong><\/p>\n<p>Eau min\u00e9rale naturelle (1L) 3.5\u20ac<\/p>\n<p>Boissons gazeuses 4\u20ac<\/p>\n<p>San Pellegrino (750ml) 7\u20ac \/ (250ml) 4\u20ac<\/p>\n<p>Bi\u00e8re 6\u20ac<\/p>\n<p>Service de 17h \u00e0 00h.<br><\/p>\n<p><em>Les clients ne sont pas tenus de payer s\u2019ils ne re\u00e7oivent pas un re\u00e7u valide. Les prix incluent la TVA. Personne responsable des achats : Panagiotis Papagiannis. Veuillez informer le personnel de toute allergie ou intol\u00e9rance. Le menu peut contenir des traces d\u2019allerg\u00e8nes pouvant provoquer des r\u00e9actions allergiques ou des intol\u00e9rances.<\/em><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-1482273 e-flex e-con-boxed e-con e-parent\" data-id=\"1482273\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>BRUNCH \u0152UFS Omelette&nbsp; 3 \u0153ufs, Parmesan, prosciutto Cotto, champignons &amp; poivrons 10\u20ac Omelette Healthy&nbsp; Blancs d&#8217;\u0153ufs, dinde d&#8217;Isra\u00ebl, \u00e9pinards, avocat &amp; fromage cottage 11\u20ac Avocat sur Toast Pain d&#8217;\u00e9peautre, cr\u00e8me d&#8217;avocat, \u0153ufs poch\u00e9s ou brouill\u00e9s, tomates semi-s\u00e9ch\u00e9es &amp; chili 12\u20ac Kayanas&nbsp; Sauce tomate, \u0153uf, fromage Caprino, pastrami &amp; fromage Caprine 11\u20ac \u0152ufs B\u00e9n\u00e9dicte&nbsp; Brioche, 2 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-407","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/menu.eleavouliagmeni.gr\/index.php\/wp-json\/wp\/v2\/pages\/407","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/menu.eleavouliagmeni.gr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/menu.eleavouliagmeni.gr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/menu.eleavouliagmeni.gr\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/menu.eleavouliagmeni.gr\/index.php\/wp-json\/wp\/v2\/comments?post=407"}],"version-history":[{"count":16,"href":"https:\/\/menu.eleavouliagmeni.gr\/index.php\/wp-json\/wp\/v2\/pages\/407\/revisions"}],"predecessor-version":[{"id":500,"href":"https:\/\/menu.eleavouliagmeni.gr\/index.php\/wp-json\/wp\/v2\/pages\/407\/revisions\/500"}],"wp:attachment":[{"href":"https:\/\/menu.eleavouliagmeni.gr\/index.php\/wp-json\/wp\/v2\/media?parent=407"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}